Tuesday, 1 February 2011

07 French Apple Cobbler



My brother Aiman loves the Apple Cobbler. I've never even heard of this dessert before Aiman mentioned his liking. So I googled and looked for the recipe online. I found one that seems reasonable and easy, and followed the recipe exactly as it instructed. The first cobbler was a little bit too sweet and the texture of the topping was not quite right.This was sometime in 2009 or 2010.

Since there were a lot of apples in the house, I thought of the cobbler once again about a few days ago. I reduced the amount of sugar (brown sugar) and took my time in mixing the topping. In the past I used a larger pan to place the apples but I decided to make mini Apple Cobbler this time and create that slight personal feeling to it. It tasted well, and definitely served best with Vanilla ice-cream. The 'warm cobbler meets cool ice-cream' is heavenly.



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