A little story behind the title: I first became involved in sushi making about four years ago when Kaoru, a very dear friend of mine, asked me to be her assistant. At that time, we managed to make 30 sushi rolls for an event at the university :) Anyway, my sushi rolls are named after my sushi Sensei, Kaoru san. ありがとう先生!
No baking this time, but I would still like to share my sushi making session. I made nine rolls, with tuna mayo, crab sticks, and cucumber filling.



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